Eco-Challenge: Engage in the Season of Creation
During this Season of Creation, there will be many opportunities to choose outward manifestations of your inner ecological conversion.
Eco-Challenge: Break free from single-use plastics
As a congregation, we join with people around the world to recognize Plastic Free July. How far can you go to reduce your single-use plastic purchases?
Join us in urging the UN to develop a treaty to end plastic pollution
Developing an enforceable global treaty that sets standards can make a huge impact. The United Nations has committed to developing such a treaty by 2024.
Eco-Challenge: Help the planet breathe easier
In June, ask yourself: What can I do to help reduce air pollution? Choose from the activities below or come up with another action.
Making Changes to Care for Creation
On November 11, 2021, our congregation publicly committed to join Pope Francis and the universal Catholic Church on a seven-year journey to ecological conversion through the Laudato Si’ Action Platform. Efforts towards this commitment have been in the works since 1997, and the journey continues.
Eco-Challenge: Make a laundry list of changes
One small area where individuals can make a big impact is in their choices about how they do laundry. Quick, cost-saving changes you can make today include using cold water and line drying.
Challenge yourself to reduce food waste
Since the pandemic, I and the communities that I have shared life with have made a commitment to a food service called Imperfect Foods.
Reflections of a non-vegan
Although I am not ready to take myself and my family into full-scale vegan living, I am committed to making choices that contribute to a healthier planet.
Farm to Table in Japan
To receive locally produced food is to focus on seasonally harvested food. We want to live according to the transition of the earth called the seasons.
Healthy eating for the planet
In Peru, we feel blessed by the diversity of vegetables, fruits, menestras (grains) and other plants that Mother Earth produces to help us to enjoy a sustainable and healthy diet.